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ENSURING FOOD SECURITY FOR THE NATION

Food Corporation Of Bhutan

The Food Corporation of Bhutan established in 1974 was functioning largely as a Government Department despite being designated as autonomous Corporation. All capital expenditure and establishment costs were funded by the Government and Bank overdraft were sought as working capital.

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  • Effective price support operations for safeguarding the interests of the farmers.
  • Distribution of foodgrains throughout the country for public distribution system.
  • Maintaining satisfactory level of operational and buffer stocks of foodgrains to ensure National Food Security
Operations of FCB
Trading in food items
Trading in FMCG goods
Facilitate Cash crop marketing through auction yard and
National food security reserve.